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2.5 Agrifood Innovation Challenges

TICC 2021 final round

Having selected the first round of evaluation and suggestion, our candidates have been back to update and enrich their work in order to compete again with the final round to get the award of our program. As the result, we could get the outcome as below: The 17 finalist teams pitched on the final round […]

  • Food STEM
  • 15/07/2021

TICC 2021 Winning teams

17 finalist teams, made up of 93 students from 17 establishments, took part on March 28, 2021 in the final of the Startup Competition “Techno Innovation Challenge Cambodia 2021” as part of FoodSTEM and CNEUF projects co-funded by AUF and the Erasmus+ Program of the European Union. Due to the health crisis, these teams defended […]

  • Food STEM
  • 15/07/2021

TICC Call for applications

The challenge focuses on 4 themes: Agriculture and food transformation; Mechatronic and robotic; Energy management; Information and communication technologies. You can apply as a team (6 people maximum) as well as an individual. The application deadline is Monday 1st February 2021. If you want to know more about the challenge, here is the video presentation, […]

  • Food STEM
  • 31/05/2021

TICC call for mentors

Eligibility for being mentors: 1- Everyone can be a mentor (Lecturers, technical experts, researchers, businessmen, Senior students, teachers, parents, community leaders, or professionals.) 2-Willingness to give feedback in person and/or be a virtual mentor to the teams.

  • Food STEM
  • 31/05/2021

The techno Innovation Challenge

The Techno Innovation Challenge at ITC The TICC focuses on 4 thematics Agriculture and Food Transformation Mechatronic and Robotic Energy Management Information and Communication Technologies Objectives of the TICC Techno Innovation Challenge Cambodia is a competition program which students from different skills team up, design, build and pitch their innovative STEM-based solutions for solving a […]

  • Food STEM
  • 31/05/2021