Curriculum Development

In the framework of FoodSTEM project, a new specialization entitled “Entrepreneurship in the agri-food industry” in the “Entrepreneurship and Project Management” master program will open at the Royal University of Law and Economics. 

Implementation Plan

OPENING A NEW MASTER PATHWAY AT RULE UNIVERSITY : “ENTREPRENEURSHIP IN THE AGRI-FOOD INDUSTRY”

The existing Master is partnered with Lumière Lyon 2 University and the Business School of the Lille 1 University (France). The graduates will obtain the Master degree: “Master in Social and CulturalEntrepreneurship” from Lumière Lyon 2 University (France).

This specialization will be integrated in an evening classes Master, compatible with a professional activity and be constituted of four e-learning courses developed during FoodSTEM project :

  • Course #1 : Entrepreneurship in the agri-food sector
  • Course #2 : New product development
  • Course #3 : Food market
  • Course #4 : Agri-food supply chain

This pathway will be implemented and opened to student for the academic year 2021-2022.

YOU CAN FIND OUT MORE OUT MORE ABOUT THE EXISTING PROGRAM AT RULE “ENTREPRENEURSHIP AND PROGRAM  MANAGEMENT” THERE :

The New Pathway at RULE