Aims, objectives and results
Project Outputs
Project Outputs
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FoodSTEM Kick-off Meeting From January 20 to 23, 2020, FoodSTEM kick-off meeting was held at the Institute of Technology of Cambodia. Our partners from Europe, the University of Liège,
FoodSTEM Stakeholders Workshop Wednesday, January 22, 2020, was the first stakeholder workshop of FoodSTEM and C-NEUF projects, co-funded by the Erasmus+ project of the European Union and the Agence
FoodSTEM 2nd Steering Committee Meeting The second steering committee of FoodSTEM project was held at ITC and online from July 15 to 17, 2020. Despite the Covid-19 health crises
17 finalist teams, made up of 93 students from 17 establishments, took part on March 28, 2021 in the final of the Startup Competition “Techno Innovation Challenge Cambodia 2021”
Having selected the first round of evaluation and suggestion, our candidates have been back to update and enrich their work in order to compete again with the final round
Electronic Equipment Bid Opening
Food Transformation and Food Analysis Equipment Bid Opening
The call is open until 30th September 2021, before 3:00 pm. Please find the enclosed document for more details.
FoodSTEM 4th Steering Committee Meeting The fourth steering committee of FoodSTEM project was held at Royal University of Law and Economics and online from January 17 to 21, 2022.